Alt image

I craft refined, French-inspired private dining experiences in Los Angeles—tailored to your tastes, your home, and your occasion.

Plan your menu with me
Alexandre Seince

I bring French technique and discreet luxury hospitality to your table.

Image alt description

I’m a French private chef based in Los Angeles, with over 20 years of international experience cooking in luxury homes, private estates, and high-end yachts. My work is rooted in refined technique, attention to detail, and a calm, guest-centered approach designed for intimate settings and high expectations.

I’ve created bespoke menus for UHNW families and Hollywood clientele, led yacht galleys during multi-day charters, and managed full-service culinary programs in private residences. Today, through ALS Hospitality Services, I deliver elevated chef-at-home experiences, small luxury events, curated tastings, and personalized culinary consulting—always with professionalism and discretion.

Tell me about your event

Image alt description
My secret in the kitchen is cooking with heart and passion, and truly caring about the people I’m feeding.

What you can expect when you dine with me

Cooking that creates memories

For me, cooking is about sharing a moment, a memory, and a part of myself through food—so every course feels personal, intentional, and warmly hosted.

French training, global experience

I learned to cook through a traditional apprenticeship in France, where I built the foundations of my technique, discipline, and culinary identity—then refined that craft across private estates and high-end yachts around the world.

Heart, discretion, and true care

My secret in the kitchen is cooking with heart and passion, and truly caring about the people I’m feeding—because hospitality is as important to me as flavor and technique.

Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description

Frequently Asked Questions

How much does a private chef experience with Chef Alexandre cost?

The average menu price for Chef Alexandre is 190 USD per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Alexandre cook?

Chef Alexandre offers French, Chef's special, Local and Mediterranean cuisine for private dining experiences.

Where does Chef Alexandre offer private chef services?

Chef Alexandre offers private chef services in Los Angeles, US.

Which occasions can I book Chef Alexandre for?

You can book Chef Alexandre for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering and Romantic night, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.